Fine Dining Restaurant Manager
Company: Liberty House Restaurant Corporation
Location: Atlanta
Posted on: June 24, 2025
|
|
|
Job Description:
We are seeking a dedicated Front of House Manager or Assistant
Manager to join our team. The ideal candidate will oversee all
front-of-house operations, ensuring excellent customer service and
an enjoyable dining experience for our customers. Must be
hospitality minded and enjoy building rapport with customers.
Building relationships with customers to ensure long-term
relationships and repeat visits has been the cornerstone of our
success. Requirements - Previous experience in hospitality
management in a high-volume setting. - Strong knowledge of fine
dining and restaurant operations - A true desire and ability to
provide Southern hospitality - Professional in appearance and
demeanor - Ability to lead and coach employees to our standards -
Excellent communication skills - Positive, can-do attitude -
Evenings and weekends required, 10-hour shifts (50 hour work week)
Working in our award-winning restaurants offers you a great job and
competitive earnings, plus the following benefits: 50% Employee
Discount : 50% off the entire check for you and a guest Paid Time
Off : Full-time managers accrue 10 days of vacation per year their
first 2 years. Vacation time increases to 15 days at 3 years, and
20 days at 10 years. Our 20 year employees accrue 25 vacation days
per year! Health Insurance : Medical, Vision and Dental benefits
are available to full-time employees as well as the option to
enroll in supplemental insurance. Holiday Closures : Closed on July
4th, Thanksgiving Day, Christmas Eve, and Christmas Day (with
possible additional holiday closures). Employee Family Meal 401(k)
Retirement Plan with Company Matching Note This job description in
no way states or implies that these are the only duties to be
performed by the employee(s) incumbent in this position. Employees
will be required to follow any other job-related instructions and
to perform any other job-related duties requested by any person
authorized to give instructions or assignments. All duties and
responsibilities are essential functions and requirements and are
subject to possible modification to reasonably accommodate
individuals with disabilities. To perform this job successfully,
the incumbents will possess the skills, aptitudes, and abilities to
perform each duty proficiently. Some requirements may exclude
individuals who pose a direct threat or significant risk to the
health or safety of themselves or others. The requirements listed
in this document are the minimum levels of knowledge, skills, or
abilities. This document does not create an employment contract,
implied or otherwise, other than an "at will" relationship. Liberty
House may obtain a background report for employment purposes,
potentially including information on past employment, education,
and criminal history. This information will be used for employment
decisions. You have the right to a summary of your rights under the
FCRA, provided separately.
Keywords: Liberty House Restaurant Corporation, Smyrna , Fine Dining Restaurant Manager, Hospitality & Tourism , Atlanta, Georgia
